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Category: food

  • Gond and Makhanay: Traditional Winter Superfoods of Pakistan

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    by

    Khawar Nehal
    in

    Gond and Makhanay: Traditional Winter Superfoods of Pakistan In the heart of Pakistani homes—especially during the chilly winter months—two humble yet powerful ingredients take center stage: gond and makhanay. Revered not just for their rich taste but also for their deep-rooted place in cultural and traditional wellness practices, these natural foods have been passed down…

  • SUGAR-COATED SAGA OF THE KELLOGG BROTHERS

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    by

    Khawar Nehal
    in ,

    🥣✨🌈 OH. EM. GEE. LET’S DIVE DEEP—REALLY DEEP—INTO THE CRUNCHY, DRAMATIC, SUGAR-COATED SAGA OF THE KELLOGG BROTHERS! 🌈✨🥣 Picture this: it’s the late 1800s 🕰️, and America is buzzing with invention, industry, and… intestinal health? 🤔 Yep! In the quiet, leafy town of Battle Creek, Michigan 🌲🇺🇸—a place so obsessed with wellness it made kale…

  • Food standards for contamination by KN / ATRC

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    by

    Khawar Nehal
    in

    Stricter standards for food contamination https://hdb1.remote-support.space/directory_for_web_server/nextcloud_atrc/index.php/s/YeNFrJd23dEsZCc Spreadsheet with details https://hdb1.remote-support.space/directory_for_web_server/nextcloud_atrc/index.php/s/DNCxB3rTT3CRkwk